Haematological and Serum Biochemical Indices of Finisher Broilers Fed Varying Dietary Levels of Artemisia annua (Sweet Wormwood)

Authors

  • A. O. Ani University of Nigeria Nsukka, Nigeria
  • D. U. Iyida University of Nigeria Nsukka, Nigeria
  • M. C. Ogwuegbu University of Nigeria Nsukka, Nigeria
  • C. O. Osita University of Nigeria Nsukka, Nigeria
  • H. O. Edeh University of Nigeria Nsukka, Nigeria

DOI:

https://doi.org/10.51791/njap.vi.4888

Keywords:

Sweet Wormwood, Artemisia annua, Haematology, Broiler

Abstract

A 4-week study was conducted to evaluate the haematological and serum biochemical indices of finisher broilers fed varying dietarylevelsofArtemisiaannua(sweetwormwood).Atotalof ninety28-dayoldfinisherbroilerwererandomlyallocatedtofive groups and fed diets containing five levels of A. annua (0, 50, 100, 150 and 200 g per kg of diet, respectively). Each group was replicated three times with six birds per replicate in a completely randomized design (CRD). The results showed that birds fed diet 1 (control)had significantly (p<0.05) lower WBC value(33.67x103/μl) than those fed other diets. The RBC ,PCV and Hb values for birds fed diet 2 (diet containing 50 g of A. annua per kg of diet) were significantly (p<0.05) higher than the RBC, PCV and Hb values for birds fed diet 5 (diet containing 200 g of A. annua per kg of diet). There were no significant (p>0.05) differences among treatments in the MCHC, MCH and MCV of the birds. The total protein (TP) value (4.50 g/dl) for broilers fed diet 1 (control) was significantly (p<0.05) higher than that (3.70 g/dl) of birds fed diet 5. The albumin, serum globulin, urea, cholesterol, low-density lipoprotein and high-density lipoprotein values for birds fed the different diets did not differ significantly (p>0.05). It was concluded that A. annua leaf meal can be included in the diet of finisher broilers at 200 g per kg of diet without any deleterious effect on their haematological indices and at 150 g per kg of diet without any adverse effect on the serum TP of birds.

Author Biographies

A. O. Ani , University of Nigeria Nsukka, Nigeria

Department of Animal Science 

D. U. Iyida, University of Nigeria Nsukka, Nigeria

Department of Animal Science 

M. C. Ogwuegbu, University of Nigeria Nsukka, Nigeria

Department of Animal Science 

C. O. Osita, University of Nigeria Nsukka, Nigeria

Department of Animal Science 

H. O. Edeh, University of Nigeria Nsukka, Nigeria

Department of Animal Science 

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Published

2024-07-09

How to Cite

Ani , A. O., Iyida, D. U., Ogwuegbu, M. C., Osita, C. O., & Edeh, H. O. (2024). Haematological and Serum Biochemical Indices of Finisher Broilers Fed Varying Dietary Levels of Artemisia annua (Sweet Wormwood). Nigerian Journal of Animal Production, 333–336. https://doi.org/10.51791/njap.vi.4888

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