SURVEY OF THE PRODUCTION OF AFRICAN STAR APPLE IN OSUN STATE

Abstract

A survey was conducted to assess the significant yet underexplored production of African Star Apple (Chrysophyllum albidum) in Osun State, Nigeria and the potential utilization of its leaves as feed for goats. Despite its economic and nutritional importance, particularly in rural communities, there is limited knowledge

regarding the production practices and challenges faced by local farmers. The study employed a mixed-method approach, including the administration of structured questionnaires to 100 respondents, to assess the current status, cultivation methods, and potential uses of African Star Apple. A preference study was also conducted to assess its potential as feed for goats. Key findings reveal that African Star Apple production is predominantly supported by traditional farming practices, with significant variability in yield and profitability influenced by factors such as seasonal availability, pest infestations, and limited access to modern agricultural resources. Results showed that majority of participants are aged between 30 and 50 years (31.58%). Gender distribution showed a female majority, with 73.74% women and 26.26% men. Preference studies showed that C. albidum leaves were well relished by goats with a coefficient of preference value of 1.06 when fed along with Gliricidia Sepium (1.25) and Moringa oleifera leaves (0.69). The study concludes that optimizing production through improved agricultural techniques, better pest management, and enhanced market access is crucial for increasing the productivity and profitability of African Star Apple farming, while also promoting its use in livestock feeding to contribute to the broader goals of food security and poverty reduction in the region.