Adetunji, J.A., Egbere, J., Oshibanjo, D.O., Reuben, K.S., Faseemo, O. and Ediga, B.A. 2024. MEAT QUALITY OF BROILERS CHICKEN FED LACTIC ACID BACTERIA. Nigerian Journal of Animal Production. (Jul. 2024), 860–863. DOI:https://doi.org/10.51791/njap.vi.5017.