[1]
Hamzat, T. , Mohammed, T. and Yusuf, A. 2024. INTRODUCING THE PROCESS OF MAKING A MULTI-NUTRIENT SALT LICK USING LOCALLY AVAILABLE INGREDIENTS TO FARMERS FOR CATTLE PRODUCTION IN BATAGARAWA LOCAL GOVERNMENT AREA, KATSINA STATE. Nigerian Journal of Animal Production. (Jul. 2024), 856–859. DOI:https://doi.org/10.51791/njap.vi.6013.