BABANGIDA , S.; UBOSI, C. O. Effects of varying dietary protein levels on the performance of laying Japanese quail(Coturnix coturnix japonica) in a semi-arid environment. Nigerian Journal of Animal Production, [S. l.], v. 33, n. 1, p. 45–52, 2021. DOI: 10.51791/njap.v33i1.1494. Disponível em: https://njap.org.ng/index.php/njap/article/view/1494. Acesso em: 20 aug. 2026.