OYEDELE, O. J.; AJIBOGUN, F. H. A.; OTUNLA, T. A.; OLOSUNDE, A. O. Haematological, biochemical and histological characteristics of broiler chickens fed graded levels of dry distilled cassava with soluble. Nigerian Journal of Animal Production, [S. l.], v. 48, n. 2, p. 128–139, 2021. DOI: 10.51791/njap.v48i2.2947. Disponível em: https://njap.org.ng/index.php/njap/article/view/2947. Acesso em: 24 jun. 2026.