NJAM, R. L.; KALLA, D. J. U.; SANUSI, M. EFFECTS OF VARYING DIETARY ENERGY AND PROTEIN ON EGG QUALITY PARAMETERS OF QUAILS. Nigerian Journal of Animal Production, [S. l.], p. 341–344, 2024. DOI: 10.51791/njap.vi.4441. Disponível em: https://njap.org.ng/index.php/njap/article/view/4441. Acesso em: 18 sep. 2026.