OLABODE, A. D.; OJUOLORUNTAYE, T. J. .; AGU, C. I. .; OKELOLA, O. E. Performance and Hematological Characteristics of Starter Broilers Fed Diet Supplemented with Turmeric (Curcuma longa) meal. Nigerian Journal of Animal Production, [S. l.], p. 180–182, 2024. DOI: 10.51791/njap.vi.4564. Disponível em: https://njap.org.ng/index.php/njap/article/view/4564. Acesso em: 17 sep. 2026.