AKANDE, K. E.; ALABI, O. J.; JATAU, L. DIETARY EFFECT OF THE SUPPLEMENTATION OF PROBIOTICS (Lactobacillus fermentum) ON CARCASS CHARACTERISTICS OF BROILER CHICKENS. Nigerian Journal of Animal Production, [S. l.], p. 2117–2120, 2024. DOI: 10.51791/njap.vi.6405. Disponível em: https://njap.org.ng/index.php/njap/article/view/6405. Acesso em: 13 jun. 2026.