SUDIK, S. D.; ODETOLA, O.; OLUSEGUN , O. B. CHEMICAL COMPOSITION OF SEEDS, CAKES AND HULLS OBTAINED FROM PUMPKIN SEEDS (CUCURBITA MAXIMA) AND ROSELLE SEEDS (HIBISCUS SABDARIFFA). Nigerian Journal of Animal Production, [S. l.], p. 994–996, 2024. DOI: 10.51791/njap.vi.6647. Disponível em: https://njap.org.ng/index.php/njap/article/view/6647. Acesso em: 17 sep. 2026.