TAMBURAWA, M. S.; HASSAN, A. M.; SHAFI’U, S. Y.; ZANGO, M. H. EFFECT OF DIETARY INCLUSION OF TOASTED COTTON SEED CAKE MEAL ON THE PERFORMANCE AND HAEMATOLOGICAL PROFILE OF BROILER CHICKEN AT STARTER PHASE. Nigerian Journal of Animal Production, [S. l.], p. 339–342, 2024. DOI: 10.51791/njap.vi.6908. Disponível em: https://njap.org.ng/index.php/njap/article/view/6908. Acesso em: 26 sep. 2026.