OGUNWOLE, O. A. .; MOSURO, A. O. .; SOLIHU, A. O. . EFFECTS OF REPLACING DIETARY VITAMIN MINERAL PREMIX WITH COMPOSITE LEAF MEAL ON LIPID PEROXIDATION OF BROILER CHICKEN MEAT DURING STORAGE. Nigerian Journal of Animal Production, [S. l.], p. 64–67, 2024. DOI: 10.51791/njap.vi.7674. Disponível em: https://njap.org.ng/index.php/njap/article/view/7674. Acesso em: 30 jul. 2026.