ADEMOLUE, . R. O.; SANWO, K. A.; SOBAYO, . R. A.; AYO-AJASA, . O. Y.; OKANLAWON, . E. O. IMPACT OF TURMERIC-GARLIC-GINGER POWDER AND THEIR COMBINATIONS ON CHOLESTEROL, TRIACYLGLYCEROL, HIGH DENSITY LIPOPROTEINS AND LOW DENSITY LIPOPROTEINS OF RABBIT MEAT. Nigerian Journal of Animal Production, [S. l.], p. 852–855, 2024. DOI: 10.51791/njap.vi.5817. Disponível em: https://njap.org.ng/index.php/njap/article/view/5817. Acesso em: 3 dec. 2024.