TIJJANI, A. .; RANO, N. .; INUSA, S.; AUDU, . R. .; MUSA, . S. EFFECT OF DIFFERENTLY PROCESSED DOUM PALM (HYPHAENE THEBAICA) PULP ON HEAMATO-BIOCHEMICAL INDICES OF BROILER CHICKENS . Nigerian Journal of Animal Production, [S. l.], p. 1429–1432, 2024. DOI: 10.51791/njap.vi.7071. Disponível em: https://njap.org.ng/index.php/njap/article/view/7071. Acesso em: 16 jan. 2026.