Mosobalaje, M. A., Adebayo, B. F., Adeogun, J. B., Oloko, A. B., Ogunniyi, F. B., Ogunniyi, F. B., Akanbi, T. K. and Adedoyin, A. A. (2024) “CARCASS QUALITY OF NOILER COMPARED TO BROILER AND COCKEREL”, Nigerian Journal of Animal Production, pp. 1266–1269. doi: 10.51791/njap.vi.5437.