1.
Oyeleke MO. Effect of feeding varying levels of dietary crude protein and digestible energy levels on nitrogen retention, urinary and blood plasma constituents in pigs fed from 9 to 60kg. NJAP [Internet]. 2021Jan.19 [cited 2026Sep.20];41(1):111-24. Available from: https://njap.org.ng/index.php/njap/article/view/2697