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FAWOLE WO, IDOWU CF, EVINEMI TO, ABDULLAHI M, OYEDELE OJ. EFFECT OF SALT AND LIME JUICE ON PROXIMATE COMPOSITION AND SENSORY CHARACTERISTICS OF SMOKED AFRICAN CATFISH (Clarias Gariepinus). NJAP [Internet]. 2024Jul.30 [cited 2026Sep.26];:854-7. Available from: https://njap.org.ng/index.php/njap/article/view/7931