Impact of Varying Frequencies of Aqueous Garlic Extract Administration on the Carcass, Organ Weight Characteristics and Meat Quality of Broiler Chickens. NJAP [Internet]. 28 mars 2025 [cité 28 oct. 2026];52(2):39-48. Disponible sur: https://njap.org.ng/index.php/njap/article/view/8916