Vol. 28 No 2 (2001)

Articles

• CHARACTERISATION OF WHITE FULANI AND SOKOTO GUDALICATTLE BREEDS IN BAUCHI STATE NIGERIA

  S. T. MBAP, I. A. BAWA

  113 - 118

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• THE HERD STRUCTURE OF BREEDING DOES OF SMALL HOLDER RED SOKOTO GOAT

  G. N. AKPA, S. DURU, G. S. BAWA

  119-122

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• EVALUATION OF THE REPRODUCTIVE PROBLEMS OF FRIESIANS, BUNAJI AND CROSSED COWS IN A SUBTROPICAL ENVIRONMENT

  I. S. R. BUTSWAT, D. J. U. KALLA, S. T. MBAP, J. U. MOLOKWU , R. B. CHUO

  123-127

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• MOLECULAR GENETIC ANALYSIS OF DIVERSITY IN VILLAGE CHICKENS IN NIGERIA

  K. L AYORINDE, Y. SONG, P. DURMMOND, E. J. SMITH

  128-134

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• PERFORMANCE AND NUTRIENT UTILIZATION OF DIETS CONTAINING RAW, BOILED OR DEHULLED PIGEONPEA SEED MEALS (Cajanusc cajan) FED TO BROILER FINISHERS

  K. U. AMAEFULE, F. C. OBIOHA

  135 - 142

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• A COMPARISON OF WET MASH AND DRY MASH FEEDING FOR BROILER FINISHER DURING WET SEASON IN TIIE TROPICS

  H. A. AW0JOBI, O. O. MESHIOYE

  143 - 146

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• DETERMIN ATION OF THE APPARENT AND TRUE METABOLISABLE ENERGY VALUE OF THEVETIA OIL

  O. A. ADEYEMI, O. J. ATTEH, S. A. IBIYEMI

  147 - 152

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• EVALUATION OF BLOOD-RUMEN CONTENT MIXTURE IN THE DIETS OF STARTER CHICKS

  A. A. ADENIJI , O. O. BALOGUN

  153 - 157

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• REPLACEMENT VALUE OF MAIZE OFFAL FOR MAIZE IN THE DIET OF WEANER PIGS CONTAINING CHICKEN OFFAL MEAL

  A. O. ADESEHINWA, B. K. OGUNMODEDE, L. I. DAFWANG

  158 - 166

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• FORTIFICATION OF CASSAVA PEEL MEALS IN BALANCED DIETS FOR RABBITS

  J. A. AGUNBIADE, A. O. ADEYEMI, O. E. FASINA, S. A. BAGBE

  167 - 173

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• DRY MATTER DEGRADATION CHA RACTERISTICS OF RICE STOVER WITH DIFFERENT PROPORTIONS OF Ficus capensis OR Alchornea cordifolia IN RUMEN FISTULATED SHEEP, GOATS OR CATTLE

  J. AKINLADE, J. A. OLANITE, M. A. BAMIKOLE

  174 - 181

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• A SURVEY OF DAIRY PRODUCTION PRACTICES IN THE DERIVED SAVANNAH OF OYO STATE SOUTH WESTERN NIGERIA

  B. G. OLADUNJOYE, A. A. BUSART, A. W. ADEKOYA, V. O. OKORUWA, J. A. OLANITE

  182 - 186

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• EFFECTS OF SOURCE AND LEVEL OF NITROGEN ON THE UTILIZATION OF SORGHUM STOVER BY YANKASA RAMS

  F. OLALERU, T. A. ADEGBOLA

  187 - 192

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• THE EFFECT OF COOKING METHODS ON YIELD AND ACCEPTABILITY OF BATTERED SPENT FOWLS

  B. AWOSANYA, O. O. FASEYI

  193 - 198

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• EVALUATION OF THE ORGANOLEPTIC PROPERTIES OF ‘SUYA’ PRODUCED FROM VARIOUS SOURCES OF MEAT

  G. S. OJEWOLA, G. I ONWUKA

  199 - 206

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• MORPHOLOGICAL CHANGES IN EPIDIDYMAL SPERMATOZOA OF RED SOKOTO (MARADI) BUCKS

  H. A. AW0JOBI, M. O. OYEYEMI

  207 - 210

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• SEASONAL EFFECTS ON OESTRUS PATTERNS AND PROGESTERONE PROFILES OF YANKASA EWES OF DIFFERENT AGE-GROUPS IN THE SUB-HUMID TROPICS

  B. S. OLADIMEJI, O. A. OSINOWO,, J. P. ALAWA, J. O. HAMBOLU

  211 - 216

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• EVALUATION STUDIES ON THE EFFICACY OF PYRETHRUM BASED INSECTICIDE (TYRAX®) IN THE CONTROL OF MANGE IN GOATS

  A. A. TAIWO, A. D. ADEJUYIGBE, E. F. ADEBOWALE, A. M. DARAMOLA

  217 - 223

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• PREVALENCE AND SEASONALITY OF COMMON HEALTH PROBLEMS IN SOKOTO GUDALI CATTLE AT A BEEF RESEARCH STATION IN THE SUDAN ECOLOGICAL ZONE OF NIGERIA

  C. B. I. ALAWA, A. K. MOHAMMED, O. O. ONI, I. A. ADEYJNKA, O. S. LAMIDI , A. M. ADAMU

  224 - 228

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