EVALUATION OF BODY MORPHOMETRIC AND RECTAL TEMPERATURE OF UDA RAMS SUPPLEMENTED WITH GRADED LEVELS OF TWO FORMS OF KANWA (MAIFATSI AND YAR ZANKOWA)

Authors

  • A. I. Bukar Federal University, Dutse
  • U. A. Umaru College of Agric, Gujba
  • Y. Na-Allah Usmanu Danfodiyo University, Sokoto.
  • K. M. Aljameel Usmanu Danfodiyo University Sokoto.
  • A. M. Barde Federal University, Dutse
  • M. M. Mika’ilu Usmanu Danfodiyo University Sokoto.
  • Y. M. Abubakar

DOI:

https://doi.org/10.51791/njap.vi.4800

Abstract

This study evaluated the effects of natron (kanwa) on hematological and morphometric responses of Uda rams. Twenty Eight (28) Uda rams were allotted to seven Treatments; with Yar Zankowa and Mai Fatsi at 0.5, 1.0 and 1.5% of the dites as Treatments 1, 2, 3 and 5, 6, 7 respectively while Treatment 4 with 0.0% as control in a Completely Randomized Design (CRD). The experiment lasted for 84 days (12 weeks), twenty eight (28) rams were used in this experiment, four rams were allotted to each treatment and each ram serve as replicate. Data were collected weekly to assess morphometric indices and rectal temperature. The results revealed no differences (p>0.05) in the linear body measurements between all the Treatments. Treatment 2 (1.0% Yar Zankowa) had higher final weight gain compared to other Treatments. The rectal temperature showed no significant (P>0.05) difference across the Treatments. It was recommended that farmers are encouraged to use Yar Zankowa form of kanwa at 1.0% for better performance. It was concluded that the two forms of kanwa had no deleterious effect on the health of the animals as also indicated by rectal temperatures of the animals.

Author Biographies

A. I. Bukar, Federal University, Dutse

Department of Animal science

U. A. Umaru, College of Agric, Gujba

Department of Animal Production and Health

Y. Na-Allah, Usmanu Danfodiyo University, Sokoto.

Department of Animal science

K. M. Aljameel, Usmanu Danfodiyo University Sokoto.

Department of Animal science

A. M. Barde, Federal University, Dutse

Department of Animal science

M. M. Mika’ilu, Usmanu Danfodiyo University Sokoto.

Department of Animal science

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Published

2024-07-08

How to Cite

Bukar, A. I., Umaru, U. A., Na-Allah, Y., Aljameel, K. M., Barde, A. M., Mika’ilu, M. M., & Abubakar, Y. M. (2024). EVALUATION OF BODY MORPHOMETRIC AND RECTAL TEMPERATURE OF UDA RAMS SUPPLEMENTED WITH GRADED LEVELS OF TWO FORMS OF KANWA (MAIFATSI AND YAR ZANKOWA). Nigerian Journal of Animal Production, 456–459. https://doi.org/10.51791/njap.vi.4800

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