FEED INTAKE, MILK YIELD AND MILK TOTAL SOLIDS OF RED SOKOTO GOATS FED GRADED LEVELS OF DRIED TIGERNUT (CYPERUS ESCULENTUS L.)
DOI:
https://doi.org/10.51791/njap.vi.5514Keywords:
Total solids, Feed intake, Red Sokoto goats, Milk yield, TigernutAbstract
The influence of diets containing graded levels of tiger nut (Cyperus esculentus L) on feed intake, yield and total solids content of milk of Red Sokoto goat were evaluated in this study using four does in their mid-lactation stage. The does were fed diets (A, B, C and D) containing 0, 10, 20 and 30% tiger nut (TGN) in a 4x4 Latin Square arrangement. Feed intake and milk yield were measured daily and the milk samples were also analyzed for total solids (%). The results showed that feed intake and milk yield of goats that were fed 10% and 20% tiger nut diets were higher (P<0.05) than those fed 0% and 30% tiger nut diets (P<0.05). Total solids (%) of milk was not influenced by inclusion of tiger nutin the diets (P>0.05). It was therefore concluded that up to 20% inclusion level tiger nut can be made in the diet of lactating does to improve milk production