Utilization of sesame meal as protein source in broiler diets

Authors

  • E. I. Ikani Ahmadu Bello University, P. M. B. 1067 Samaru,, Zaria Nigeria
  • S. W. Oyibo National Productivity Centre, P. O. Box 4243 Sokoto, Nigeria
  • A. O. Aduku Ahmadu Bello University, Zaria, Nigeria

DOI:

https://doi.org/10.51791/njap.v35i1.1098

Keywords:

Utilization, Sesame meal, Broiler diets

Abstract

A broiler feeding trial was conducted to determine the optimum replacement value of sesame (Sesamum indicum L.) meal for soyabean in maize-soyabean diets. A total of 252 day-old Anak 80 strain broiler-type chicks were used. Three replicate groups of 14 birds each were randomly allotted on six treatment diets containing 0, 10, 15, 20, 30 and 40% of sesame meal in the diets. Feed and water were provided ad libitum. Results showed that broiler birds fed up to 15% level of sesame meal in diets performed significantly (P<0.05) better than those fed on control diets for all the parameters studied. Feed consumption and feed efficiency values were also significantly lower for birds fed 15% sesame meal diets compared to those on control. However, sesame meal al 30 and 40 percent in diets significantly (P<0.05) depressed growth performance of broiler birds. It was found from this study that, up to 15% sesame meal could be used in maize-soyabean broiler diet without adverse effect on growth parameters.

Author Biographies

E. I. Ikani, Ahmadu Bello University, P. M. B. 1067 Samaru,, Zaria Nigeria

National Agricultural Extension And Research, Liaison Services (Naeris

A. O. Aduku, Ahmadu Bello University, Zaria, Nigeria

 Department of Animal Science,

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Published

2021-01-01

How to Cite

Ikani, E. I., Oyibo, S. W., & Aduku, A. O. (2021). Utilization of sesame meal as protein source in broiler diets . Nigerian Journal of Animal Production, 35(1), 18–24. https://doi.org/10.51791/njap.v35i1.1098

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