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Vol. 43 No. 2 (2016)
Vol. 43 No. 2 (2016)
Published:
2016-09-30
Articles
Chemical composition of camel (Camelus dromedarius) milk as affected by parity and seasons under pastoral production systems in north-west, Nigeria
M. I Ghude, S. A Maigandi, I. R Muhammad, H.A. Alkali
202-210
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Surgical management of a case of subcutaneous abscess caused by Staphylococcus aureus in adult White Fulani cow
E. A. O Sogebi, O. A Talabi, O. Salami, S. A Babalola, C. A Eze
211-217
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Effect of organic acid treated diets on growth, apparent nutrient digestibility and faecal moisture of broiler chickens
E. K Ndelekwute, E. D Assam, P. C Ekere, U. E. Ufot
218-223
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Performance of Laying Hens Fed Sorghum Based Diets Supplemented with Enzymes
O. M Agunbiade, P. A Onimisi, J. J. Omage
224-232
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Growth and Early Laying Performance of Pullet Chickens Fed Sorghum Based Diets Supplemented with Enzymes
P. A., Onimisi, O. M. Agunbiade, J. J. Omage
233-242
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Determinants of biosecurity utilisation among small scale broiler farmers in Ekiti State, Nigeria
J. O Oluwasusi , K. R Nwosu , B. F Olajuyigbe
243-253
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Growth performance, blood profile and economic analysis of broilers fed fermented mixture of cassava flour and bovine blood (cassablood) based diets
A.O. Aniebo
254-262
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Growth, Nutrient Digestibility and Carcass Indices of Rabbits fed Varying Levels of Sugarcane Rind Meal
T. A Adeosun, G.T. Iyeghe-Erakpotobor
263-271
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Performance characteristics and blood profile of rams fed mixture of bamboo (Bambusa vulgaris) leaves and neem (Azadirachta indica) seed cake
M. I Okoruwa, M. K Adewumi, I. Ikhimioya
272-283
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Growth, blood indices and carcass characteristics of japanese quail (Coturnix coturnix japonica) fed cassava grit as replacement for maize with or without β-glucanase
B. A Oyelami, O. A. Abu
284-294
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Performance and economics of production of weaner rabbits fed graded levels of sorghum sprout waste meal-based diets
R. Olajide, A.F Azeez, M.T Alofe
295-303
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Response and Economic Efficiency of Broiler Chickens fed graded levels of Baker's Yeast (Saccharomyces cerevisiae) supplement
W. Buba, T. S. Olugbemi, J. J Omage, S. Duru, A. O Iyiola-Tunji
304-313
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Gut morphology, meat yield and sensory properties of laying hens fed water hyacinth [Eichhornia crassipes (Mart.) Solms-Laubach] meal diets supplemented with Maxigrain enzyme
A. A Malik , A. Aremu, B. A Ayanwale, A. T Ijaiya, B. A. Ibrahim
314-323
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Effect of the inclusion of scent leaf (Ocimum gratissimum) in diet on growth and haematology of growing rabbits
W. Buba, S. Duru, J. Metemilola, C. Uchendu, A.O. Iyiola-Tunji
324-331
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Growth performance and haematological traits of Nigerian local chickens fed varied dietary protein levels
V. U. Oleforuh-Okoleh, , I. J. Nte, Q. Onyegbule
332-342
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Performance and carcass characteristics of weaner pigs fed dietary raw bambara nut offal
U Okah, K.C Ubochi, P. O. Uzoma
343-350
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Blood chemistry and carcass characteristics of finisher broiler chickens fed Malted Sorghum sprout (MSP) or Wheat-offal based diets supplemented with yeast culture and enzyme
F. O Oke, O. O Oluwatosin, S. O Obadire, V. A Jegede, A. O Fafiolu, A. O Oso, A. O Adeyemi, R. A Olorunisola, S. A Adeoye
351-360
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Socio-economic characteristics of camel (Camelus dromedarius) marketers in Mai'adua livestock market, Katsina State, Nigeria
M. I. Ghude, S. A Maigandi, I. R Muhammad, H.A. Alkali
361-369
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Whole Unfermented African Locust Bean (WUALBF) Flour (Parkia biglobosa) as Non-Conventional Extender in Frankfurter-type Sausage
V. Attoh-Kotoku, O. O Olusola, F Osafo, A. B Omojola
370-377
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Effects of poultry manure and nitrogen rates from two production systems on dry matter yield, and nutritive value of Columbus grass (Sorghum almum)
M Baba, I Lamir, I Abdullahi, M.S Sadique
378-384
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Body weight changes, nutrient utilization and intestinal microflora of African catfish (Clarias gariepinus) fed Aloe barbadensis leaves
S. I Ajibola, S. O Obasa, A. K Akintokun, I Abdulraheem
385-398
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Adoption of improved fish hatchery production technologies by fish hatchery managers in Oyo state, Nigeria
S. S Ashley- Dejo, I. T. Omoniyi, O. J Olaoye, E.O. Fakoya, A. O. Adelaja
399-411
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