SHORT COMMUNICATION MEAT YIELD, QUALITY AND COMPOSITION OF THE BUSH FOWL (FRANCOLINUS BICALCAETUS BICALCARTUS L.)

M. Akande; J. A. Oluyemi

doi:10.51791/njap.v11i2.2549

SHORT COMMUNICATION MEAT YIELD, QUALITY AND COMPOSITION OF THE BUSH FOWL (FRANCOLINUS BICALCAETUS BICALCARTUS L.)

Auteurs

M. Akande University of Ife
J. A. Oluyemi University of Ibadan, Nigeria

DOI :

https://doi.org/10.51791/njap.v11i2.2549

Résumé

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Bibliographies de l'auteur

M. Akande, University of Ife

I.A.R. & T., Moor Plantation, Ibadan

J. A. Oluyemi, University of Ibadan, Nigeria

Department of Animal Science

Téléchargements

PDF, HTMl (English)

Publiée

2021-01-15

Comment citer

Akande, M., & Oluyemi, J. A. (2021). SHORT COMMUNICATION MEAT YIELD, QUALITY AND COMPOSITION OF THE BUSH FOWL (FRANCOLINUS BICALCAETUS BICALCARTUS L.) . Nigerian Journal of Animal Production, 11(2), 175–176. https://doi.org/10.51791/njap.v11i2.2549