EFFECTS OF DIETARY MONTMORILLONITE NANOCOMPOSITE ON THE DIGESTIVE ENZYME ACTIVITIES IN THE PANCREAS AND INTESTINAL VILLI OF BROILER CHICKENS

Auteurs

  • A. O. Lala Federal University of Agriculture, Abeokuta, Ogun State
  • A. M. Ajao Federal University of Agriculture, Abeokuta, Ogun State
  • N. Okwelum Federal University of Agriculture, Abeokuta, Ogun State
  • A. A. Adegbenjo Federal University of Agriculture, Abeokuta, Ogun State
  • M. T. Yunusa Federal University of Agriculture, Abeokuta, Ogun State

DOI :

https://doi.org/10.51791/njap.vi.6979

Mots-clés :

montmorillonite, enzyme activity, broiler chickens

Résumé

A total of 200 one-day-old Marshal broiler chickens were used to investigate the effects of montmorillonite nanocomposite (MMT-NC) in the diets on pancreas digestive enzyme activities and villus height of the birds. The birds were allotted to 5 dietary treatments jor 56 days; each of the treatment group was replicated 4 times with 10 chicks per replicate. MMT-NC was added to the starter and finisher basal diets at 0, 1, 2, 3 and 4 g/kg. Data on villus height for duodenum, jejunum and ileum indicated that addition of MMT-NC to broilers diet improved (P<0.05) the villus height of the small intestine. Supplementation of MMT-NC in the diet of broilers significantly (P<0.05) increased the activities of amylase, trypsin and lipase in the pancreas. The present study showed that MMT-NC could be supplemented at 3 g/kg in the diet of broiler chickens for improved pancreas digestive enzyme activities and villus height.

Bibliographies de l'auteur

A. O. Lala, Federal University of Agriculture, Abeokuta, Ogun State

Institute of Food Security, Environmental Resources and Agricultural Research

A. M. Ajao, Federal University of Agriculture, Abeokuta, Ogun State

Department of Animal Nutrition

N. Okwelum, Federal University of Agriculture, Abeokuta, Ogun State

Institute of Food Security, Environmental Resources and Agricultural Research.

A. A. Adegbenjo, Federal University of Agriculture, Abeokuta, Ogun State

Department of Animal Nutrition

M. T. Yunusa, Federal University of Agriculture, Abeokuta, Ogun State

Department of Animal Nutrition

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Publiée

2024-07-15

Comment citer

Lala, A. O., Ajao, A. M., Okwelum, N., Adegbenjo, A. A., & Yunusa, M. T. (2024). EFFECTS OF DIETARY MONTMORILLONITE NANOCOMPOSITE ON THE DIGESTIVE ENZYME ACTIVITIES IN THE PANCREAS AND INTESTINAL VILLI OF BROILER CHICKENS. Nigerian Journal of Animal Production, 448–451. https://doi.org/10.51791/njap.vi.6979

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