Vol. 23 No. 2 (1996)

Articles

• A NOTE ON THE HERITABILITY ESTIMATES OF BIRTH WEIGHT AND CALVING INTERVAL OF WHITE FULANI CATTLE IN IBADAN

  S. T. MBAP

  101 - 102

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• STRAIN DIFFERENCES IN THE GENETIC PARAMETER ESTIMATES FOR GROWTH TRAITS IN MEAT-TYPE CHICKEN

  C. O. N. IKEOBI , S. O. PETERS

  103 - 106

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• TWO-STAGE COOKING AS A METHOD OF IMPROVING THE NUTRITIVE VALUE OF JACKBEAN (Canavalia ensiformis) FOR BROILERS

  A. B. I. UDEDIBIE, B. O. ESONU, C. UNACHUKWU , N. C. IWUOMA

  107 - 110

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• EFFECT OF PROCESSING AND ENZYME SUPPLEMENTATION OF CASSAVA ROOT MEAL ON PERFORMANCE OF BROILER CHICKS

  J. U. OGBONNA, K. J. McCRACKEN , J. LILLEY , A. McALLISTER

  111 - 115

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• EFFECT OF ANTIBIOTICS AND WATER QUALITY ON THE GROWTH, INTESTINAL CHARACTERISTICS AND BACTERIAL POPULATIONS OF BROILERS CHICKS

  I. I. DAFWANG, M. L. SUNDE, M. E. COOK , D. M. SCHAEFER, S. C. RICKE, D. J. PRINGLE

  116 - 123

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• EFFECT OF AEROBIC FERMENTATION OF CASSAVA ON THE NUTRIENT COMPOSITION OF ITS PRODUCT

  D. ERUVBETINE, S. A. ADEGBOYEGA

  124 - 128

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• FEED UTILIZATION BY BROILER CHICKENS FED THREE COMMERCIAL MICRONUTRIENT PREMIXES AT TWO PHYSIOLOGICAL STAGES OF GROWTH

  O. O. ODUGUWA, B. K. OGUNMODEDE, A. O. FANIMO

  129 - 133

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• CHANGES IN BLOOD PARAMETERS IN BREEDER TOMS FOLLOWING SUBCUTANEOUS INJECTION WITH CADMIUM

  A. MONSI, M. A. BAKST, M. C. CECIL

  134 - 140

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• EFFECT OF COWPEA SEED PROCESSING ON INTESTINAL MICROFLORAL POPULATION OF RATS

  D. B. OKE, O. O. TEWE, B. L. FETUGA

  141 - 146

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• EFFECTS OF UREA - AMMONIATION AND COTTON SEED CAKE SUPPLEMENTATION ON THE UTILIZATION OF SORGHUM STOVER BY SHEEP

  A. M. ADAMU, I. F. ADU, S. A .S. OLORUNJU, C. B. I. ALAWA, O. S. LAMIDI

  147 - 152

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• UTILIZATION OF CROP RESIDUES AND AGRO-INDUSTRIAL BY-PRODUCTS AS COMPLETE DIETS FOR WEST AFRICAN DWARF SHEEP AND GOATS

  E. A. ADEBOWALE, A. A. TAIWO

  153 - 160

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• PERFORMANCE OF FEMALE WEST AFRICAN DWARF (Fouta djallon) GOATS FED SPONDIAS MOMBIN Plus CONCENTRATE.

  A. B. J. AINA

  161 - 163

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• EVALUATION OF THE NUTRIENTS CONTENTS OF SELECTED PRESERVED FORAGES IN THE DERIVED SAVANNA ZONE

  B. I. UMOH, A. C. OKONKWO, B. I. OKON, F. W. EKONG

  164 - 168

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• SUBSTITUTES FOR MOLASSES AND CEMENT IN UREA-MOLASSES BLOCKS FOR RUMINANT ANIMALS

  C. F. I. ONWUKA, E. N. OLATUNJI

  169 - 173

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• SOME QUALITY PARAMETERS OF LOCAL AND EXOTIC CHICKEN EGGS UNDER DIFFERENT STORAGE CONDITIONS

  S. T. MBAP, J. S. BUTSWAT, A. M. AFEGBUA

  174 - 178

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• MODELS FOR THE PREDICTION OF QUALITY PARAMETERS OF TABLE EGGS STORED UNDER DIFFERENT CONDITIONS

  A. ESSIEN, L. EBOH, S. E. EMURASHE

  179 - 184

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• EFFECT OF FROZEN STORAGE ON THE ORGANOLEPTIC PROPERTIES OF MEAT FROM WEST AFRICAN DWARF BUCK

  E. O. EKANEM, E. B. A. ESSIEN

  185 - 188

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• THE PHYSICO-CHEMICAL QUALITIES OF 'NONO' FERMENTED AT DIFFERENT TEMPERATURES

  M. O. BANKOLE, R. N. OKAGBUE

  189 - 192

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• COSTS AND RETURNS IN ALTERNATIVE POULTRY EGG PRODUCTION MANAGEMENT SYSTEMS IN TWO LOCAL GOVERNMENT AREAS OF OGUN STATE OF NIGERIA

  A. B. AYANWALE, A. S. BAMIRE

  193 -198

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• BIOCHEMICAL CONFIRMATORY TEST ON SUSPECTED ISOLATES OF CLOSTRIDIUM PERFRINGENS USING INDIRECT ACID PHOSPHATASE

  S. E. VAIKOSEN

  199 - 200

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• CAUSES OF MORTALITY OF SHEEP IN IBADAN, NIGERIA: A CASE STUDY OF SHEEP AND GOAT UNIT OF IBADAN DAIRY FARM

  M. A. DIPEOLU

  201 - 204

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• SURVIVAL POTENTIAL OF STRESSED CHICKS

  E. A. O. LASEINDE

  205 - 207

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