Vol. 52 No. 1 (2025): current issue

Articles

• Effect of Genotypes on Growth Performance, Linear Body and Carcass Traits of Chickens Reared in a Humid Tropical Environment

  C. J. Akukwu, K. L. Akinsola, O. C. Obi, O. M. Obike

  1 - 14

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• Chemical composition of raw and processed sorrel (Hibiscus sabdariffa L.) seed as a potential feed resource

  S. A. Olaoye, O. A. Abu, A. Olanrewaju

  15 - 22

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• Growth Performance and Cost Benefit of Producing Broiler Chickens fed Diets Containing Raw and Toasted Bambara nut Sievate Supplemented with or without Biozyme®.

  B. M. Gege, D. T. Shaahu, C. D. Tuluen, F. G. Kaankuka

  31 - 42

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• Performance, nutrient digestibility, blood profile and carcass yield of broiler chicken fed diets with varying levels of fenugreek seed (Trigonella foenum graecum)

  T. B. Olayeni, F. A. Adebisi, E. O. Okanlawon, E. O. Ayeni, Q. A. Oladeji, F. T. Oriloye, O. A. Ojelere, H. M. Kehinde

  43 - 61

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• Gut inflammation in monogastric animals: do phytogenic feed additives help? - A review

  Ofongo, Ruth T. S.

  62 - 76

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• Physiological Response and Growth Performance of Broiler Chickens Fed Different Levels of Neem (Azadirachta indica) Leaf Powder as Phytogenic Additive

  O. Alaba, I. I. Lucky - Asemotu, B. Ogunwumiju

  77 - 88

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• Assessment of nutritional profile of ensiled guava leaves (Psidium guajava l.) as off-season feed for ruminants in the tropics

  O. Abiola - Olagunju, O. O. Olufayo

  89 - 101

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• Influence of baker’s yeast (Saccharomyces cerevisiae) on performance, carcass characteristics, blood profile and cost-benefit of broiler chicken

  H. Abdullahi, O. O. Egbewande, H. G. Ibrahim, Z. Aliyu, V. A. Musa

  23 - 30

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• Effect of fermentation condition on proximate composition of rumen filtrate fermented wheat offal

  H. Abdulazeez, J. Yerima, H. A. Modu-Kagu, A. Y. Shuaibu, M. V. Bislava, I. Lawan

  102 - 110

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• Performance of Broiler Chickens Fed Roasted or Soaked Undecorticated Baobab (Adansonia Digitata) Seed Based Diets

  Z. O. Bello, A. A. Annongu

  111 - 116

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