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Vol. 49 No. 3 (2022): current edition
Vol. 49 No. 3 (2022): current edition
Published:
2022-06-09
Articles
Zoometric measurement parameters and its relationship with body weight in white Fulani calves under on-farm research environment
J. S. Ekpo, G. I. Christopher, U. M. Okon
1-5
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Discriminant analysis of growth traits in indigenous, crossbred and exotic turkeys in Nigeria: A review
M. O. Oyebanjo, P. L. Komolafe, R. B. Fagbenro, M. O. Ajayi, V. O. Ajayi, E. O. Obi, P. E. David, B. O. Ajao, A. J. Adejumobi, E. I. Okiweli, M. A. Afolayanka, A. O. Balogun, O. Badmus, M. Olanrewaju, M. O. Oke, M. O. Oke, O. J. Babayemi
6-16
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Milk yield and composition of lactating Friesian x Bunaji cows supplemented with dietary vitamin E and selenium
N. P. Achi, J. N. Achi, G. Z. Rekwot, I. Mallam, R. T. Sanni, P. P. Barje
17-24
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Sperm viability of FUNAAB-alpha chicken at refrigeration and freezing
L. C. Ndubuisi-ogbonna, J. O. Daramola , A. O. Akintunde , M. Wheto, S. T. Ojo, S. O. Oyewumi , A. R. Abdullahi
34-43
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Effect of animal species on proximate composition of raw milk
G. A. Oladunnmoye, O. O. Adewumi, A.B. J. Aina, O. J. Awoyomi
44-48
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Socioeconomic characteristics, information requirements and accessibility among artisanal fishers in Idah Local Government Area, Kogi State, Nigeria
J. B. Ogunremi, M. M. Onimisi, A. O. Ayanboye, A. K. Dauda
49-59
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Effect of Tetrapleura tetraptera pulp on testicular and epididymal characteristics of growing rabbit bucks under different feeding regimes
O. A. Otenaike, E. A. Amao, A. A. Odunsi
93-100
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Metabolizable energy and nutrient digestibility by turkey fed diets containing shrimp waste as a replacement for fish meal
E. A. Adeyeye, O. T. Irekhore, A. O. Fafiolu, A. T. Amos, P. O. A. Idowu, A. T. Iyanda
101-115
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Proximate composition, haematology, carcass characteristics and meat yield of growing rabbits fed yam-cassava peel composite meal as a replacement for maize
A. A. Gbenge, J. I. Shimaor, C. D. Tuleun
116-128
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Growth performance, nutrient digestibility and carcass characteristics of growing rabbits fed varying levels of urea-molasses treated maize cob as replacement for wheat offal
A. N. Mafimidiwo, G. A. Williams, Z. T. Mafimidiwo, C. P. Njoku, R. A. Sobayo
129-139
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Effect of selenium on growth performance, haematological indices, carcass characteristics and sensory properties of broiler chicken
R. O. Igwe, I. I. Osakwe, J. T. Ogunnupebi, E. N. Okeh, N. Etim,NseAbasi
140-147
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Effect of feeding different levels of red and black varieties of finger millet (Eleucine coracana) as replacement for maize on carcass evaluation of broiler chickens
M. H. Bot, E. J. Kpanja, A. O. Salifu, S. I. Garba, C. C. Akure, A. G. Zungum, A. A. Idris, I. M. Hassan
155-164
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Performance of Japanese quail chicks fed combined inclusion levels of meals of garlic (Allium sativum), turmeric (Curcuma longa) and oxytetracycline
O. I. Olayinka, G. S. Bawa, F. O. Abeke, M. Afolayan
165-177
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GIS mapping of pig population and distribution in the derived savannah, Oyo state, Nigeria
A. O. Sosina, O. J. Babayemi, P. A. Adewuyi
178-185
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Growth performance and gut health of broilers fed Moringa oleifera and Azardiracta indica as an alternative to antibiotics
T. O. Olorungbohunmi
186-194
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Impact of COVID-19 on livestock production and marketing in Nigeria
O. J. Awoyomi, M. I. Olasoju, O. O. Kehinde, O. O. Adebowale, F. S. O. Awoyomi, V. I. Agbajelola, A. J. Ogugua
195-212
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Functional properties of the Guinean Mantis Shrimp, Squilla aculeata: Holthuis 1959 (Crustacea: Stomatopoda) from the Lagos Lagoon in Nigeria
A. O. Lawal-Are, R. O. Moruf, S. P. Jesuloluwa, M. M. Ogunbambo, M. O. Agbugui
213-220
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Effects of differently processed sicklepod (Senna obtusifolia) seed meal based diets on growth performance of broiler chickens
A. Isah, R. Ibrahim, B. Agyo, A. Y. Abba
221-226
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Evaluation of West African dwarf goats fed graded levels of boiled wild cocoyam (caladium bicolor) with guinea grass as basal diet
M. D. Udo, S. J. Ohizu, G. D. Eyoh, I. E. Ekette
227-242
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Effects of silo types on nutritive value and acceptability of cassava peel-wheat offal silage by West African dwarf goats
M. O. Ajayi, M. A. Onifade
250-257
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Effect of baker's yeast on crushed whole cotton seed in complete diets fed to Red Sokoto bucks
L. R. Yakubu, S. B. Abdu, O. S. Lamidi, A. Y. Hanwa, S. M. Yashim, A. Musa, J. J. Millam
258-264
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Diagnostic survey on utilization of Kanwa by ruminant livestock farmers in Sokoto state, Nigeria
A. Adulkarim, K. M. Aljameel, S. A. Maigandi, Y. Na-Allah
285-293
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Formulation and cost assessment of three protein lick block supplements in Adamawa State
M. M. Yahya, N. M. Haruna, M. A. Ahmed
294-300
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Cassava leaves and peels: Nutritional value and potential productivity in West African dwarf breeds of sheep and goats– A review
O. A. Fasae, A. O. Yusuf
301-311
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Impact of dry season supplementary feeding on performance of bull calves in a Fulani herd in derived savanna zone of Nigeria
A. A. Busari, J. O. Oyewole, J. A. Akinlade, O. T. Ojuawo, J. A. Alalade
312-318
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Effect of cultivars of sweet potato (Ipomoea batatas) vine on Insacco rumen degradability and nutrient disappearance
A. Jinjiri, Y. Garba, M. Baba, A. Nasiru
319-330
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Physiological changes in the gut of goats offered ration at different periods of twenty-four hours
M. J. Adegbeye, L. A. Abdulsalam, C. O. Toye, O. A. Bamigbade, F. Agunbiade, I. P. Agboola, S. O. Aro, A. N. Fajemisin
265-284
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Semen characteristics and reproductive performance of rabbit bucks administered carrot seed powder
E. O. Ewuola, H. O. Adisa, A. O. Opesomowo
25-33
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Utilization of in-feed acidifier as a control measure for Salmonella contamination of eggs from laying hens
R. T. S. Ofongo, E. I. Ohimain
60-68
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Response of laying hens to dietary ginger (Zingiber officinale) rhizome powder supplementation pre- and post moulting
C. C. Ogbu, S. Ndifereke, N. N. Ogbu
69-92
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Performance of indigenous cattle breeds and composites in the humid rainforest agro-ecological zone of Nigeria
E. N. Nwachukwu, C. C. Ogbu, D. J. U. Kalla, H. O. Ukwu, J. Ezea, U. H. Udoh, O. O. Ekumankama
243-249
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