Vol. 49 No. 3 (2022): current edition

Articles

• Zoometric measurement parameters and its relationship with body weight in white Fulani calves under on-farm research environment

  J. S. Ekpo, G. I. Christopher, U. M. Okon

  1-5

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• Discriminant analysis of growth traits in indigenous, crossbred and exotic turkeys in Nigeria: A review

  M. O. Oyebanjo, P. L. Komolafe, R. B. Fagbenro, M. O. Ajayi, V. O. Ajayi, E. O. Obi, P. E. David, B. O. Ajao, A. J. Adejumobi, E. I. Okiweli, M. A. Afolayanka, A. O. Balogun, O. Badmus, M. Olanrewaju, M. O. Oke, M. O. Oke, O. J. Babayemi

  6-16

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• Milk yield and composition of lactating Friesian x Bunaji cows supplemented with dietary vitamin E and selenium

  N. P. Achi, J. N. Achi, G. Z. Rekwot, I. Mallam, R. T. Sanni, P. P. Barje

  17-24

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• Sperm viability of FUNAAB-alpha chicken at refrigeration and freezing

  L. C. Ndubuisi-ogbonna, J. O. Daramola , A. O. Akintunde , M. Wheto, S. T. Ojo, S. O. Oyewumi , A. R. Abdullahi

  34-43

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• Effect of animal species on proximate composition of raw milk

  G. A. Oladunnmoye, O. O. Adewumi, A.B. J. Aina, O. J. Awoyomi

  44-48

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• Socioeconomic characteristics, information requirements and accessibility among artisanal fishers in Idah Local Government Area, Kogi State, Nigeria

  J. B. Ogunremi, M. M. Onimisi, A. O. Ayanboye, A. K. Dauda

  49-59

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• Effect of Tetrapleura tetraptera pulp on testicular and epididymal characteristics of growing rabbit bucks under different feeding regimes

  O. A. Otenaike, E. A. Amao, A. A. Odunsi

  93-100

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• Metabolizable energy and nutrient digestibility by turkey fed diets containing shrimp waste as a replacement for fish meal

  E. A. Adeyeye, O. T. Irekhore, A. O. Fafiolu, A. T. Amos, P. O. A. Idowu, A. T. Iyanda

  101-115

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• Proximate composition, haematology, carcass characteristics and meat yield of growing rabbits fed yam-cassava peel composite meal as a replacement for maize

  A. A. Gbenge, J. I. Shimaor, C. D. Tuleun

  116-128

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• Growth performance, nutrient digestibility and carcass characteristics of growing rabbits fed varying levels of urea-molasses treated maize cob as replacement for wheat offal

  A. N. Mafimidiwo, G. A. Williams, Z. T. Mafimidiwo, C. P. Njoku, R. A. Sobayo

  129-139

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• Effect of selenium on growth performance, haematological indices, carcass characteristics and sensory properties of broiler chicken

  R. O. Igwe, I. I. Osakwe, J. T. Ogunnupebi, E. N. Okeh, N. Etim,NseAbasi

  140-147

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• Effect of inovo feeding of honey solution on hatchability and growth performance of turkey eggs and poults (A review)

  W. A. Asipa, P. L. Komolafe, R. B. Fagbenro, M. O. Ajayi, I. Adebowale, M. Feyisayo, P. I. Owoseni, A. I. Olanrewaju, A. T. Falola, M. K Adepoju, A. D. Adeleke, K. T. Aganbi, N. A. Taiwo, O. J. Babayemi

  148-154

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• Effect of feeding different levels of red and black varieties of finger millet (Eleucine coracana) as replacement for maize on carcass evaluation of broiler chickens

  M. H. Bot, E. J. Kpanja, A. O. Salifu, S. I. Garba, C. C. Akure, A. G. Zungum, A. A. Idris, I. M. Hassan

  155-164

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• Performance of Japanese quail chicks fed combined inclusion levels of meals of garlic (Allium sativum), turmeric (Curcuma longa) and oxytetracycline

  O. I. Olayinka, G. S. Bawa, F. O. Abeke, M. Afolayan

  165-177

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• GIS mapping of pig population and distribution in the derived savannah, Oyo state, Nigeria

  A. O. Sosina, O. J. Babayemi, P. A. Adewuyi

  178-185

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• Growth performance and gut health of broilers fed Moringa oleifera and Azardiracta indica as an alternative to antibiotics

  T. O. Olorungbohunmi

  186-194

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• Impact of COVID-19 on livestock production and marketing in Nigeria

  O. J. Awoyomi, M. I. Olasoju, O. O. Kehinde, O. O. Adebowale, F. S. O. Awoyomi, V. I. Agbajelola, A. J. Ogugua

  195-212

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• Functional properties of the Guinean Mantis Shrimp, Squilla aculeata: Holthuis 1959 (Crustacea: Stomatopoda) from the Lagos Lagoon in Nigeria

  A. O. Lawal-Are, R. O. Moruf, S. P. Jesuloluwa, M. M. Ogunbambo, M. O. Agbugui

  213-220

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• Effects of differently processed sicklepod (Senna obtusifolia) seed meal based diets on growth performance of broiler chickens

  A. Isah, R. Ibrahim, B. Agyo, A. Y. Abba

  221-226

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• Evaluation of West African dwarf goats fed graded levels of boiled wild cocoyam (caladium bicolor) with guinea grass as basal diet

  M. D. Udo, S. J. Ohizu, G. D. Eyoh, I. E. Ekette

  227-242

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• Effects of silo types on nutritive value and acceptability of cassava peel-wheat offal silage by West African dwarf goats

  M. O. Ajayi, M. A. Onifade

  250-257

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• Effect of baker's yeast on crushed whole cotton seed in complete diets fed to Red Sokoto bucks

  L. R. Yakubu, S. B. Abdu, O. S. Lamidi, A. Y. Hanwa, S. M. Yashim, A. Musa, J. J. Millam

  258-264

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• Diagnostic survey on utilization of Kanwa by ruminant livestock farmers in Sokoto state, Nigeria

  A. Adulkarim, K. M. Aljameel, S. A. Maigandi, Y. Na-Allah

  285-293

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• Formulation and cost assessment of three protein lick block supplements in Adamawa State

  M. M. Yahya, N. M. Haruna, M. A. Ahmed

  294-300

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• Cassava leaves and peels: Nutritional value and potential productivity in West African dwarf breeds of sheep and goats– A review

  O. A. Fasae, A. O. Yusuf

  301-311

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• Impact of dry season supplementary feeding on performance of bull calves in a Fulani herd in derived savanna zone of Nigeria

  A. A. Busari, J. O. Oyewole, J. A. Akinlade, O. T. Ojuawo, J. A. Alalade

  312-318

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• Effect of cultivars of sweet potato (Ipomoea batatas) vine on Insacco rumen degradability and nutrient disappearance

  A. Jinjiri, Y. Garba, M. Baba, A. Nasiru

  319-330

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• Physiological changes in the gut of goats offered ration at different periods of twenty-four hours

  M. J. Adegbeye, L. A. Abdulsalam, C. O. Toye, O. A. Bamigbade, F. Agunbiade, I. P. Agboola, S. O. Aro, A. N. Fajemisin

  265-284

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• Semen characteristics and reproductive performance of rabbit bucks administered carrot seed powder

  E. O. Ewuola, H. O. Adisa, A. O. Opesomowo

  25-33

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• Utilization of in-feed acidifier as a control measure for Salmonella contamination of eggs from laying hens

  R. T. S. Ofongo, E. I. Ohimain

  60-68

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• Response of laying hens to dietary ginger (Zingiber officinale) rhizome powder supplementation pre- and post moulting

  C. C. Ogbu, S. Ndifereke, N. N. Ogbu

  69-92

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• Performance of indigenous cattle breeds and composites in the humid rainforest agro-ecological zone of Nigeria

  E. N. Nwachukwu, C. C. Ogbu, D. J. U. Kalla, H. O. Ukwu, J. Ezea, U. H. Udoh, O. O. Ekumankama

  243-249

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